Project Introduction：

This project designs a total of 13 refrigerated and fresh-keeping rooms, 2 pre cold storage rooms, 2 low-temperature corridors, and 1 temporary storage area for shipment. The refrigeration area of the jam workshop is designed with 2 refrigerated and fresh-keeping rooms, 1 freezer, and 1 pre cold storage, with a net height of 6.5 meters inside the cold storage.

Project location：

Zhengzhou City, Dongfang City, Hainan Province

Project scale：

 Sorting and packaging workshop and jam workshop, covering a total area of 8300 square meters, with a total storage capacity of 10000 tons

Storage category：

dragon fruit, dragon fruit sauce products